Wednesday, August 3, 2011

Here's my first post on my new blog! Hurray!

I want to share a lot of things with you.  Today I am sharing a recipe that I just sent to my nephew in Wisconsin.  I have one apple tree that is loaded, and each day I could pick enough apples off the ground to make one of these desserts, but .... you know the story.   It's a simple recipe and the topping could be used with other fruit. I've tried it with a strawberry/rhubarb mixture, also very good.  Hope you enjoy it!

APPLE CRISP

Spray or grease an 8" x 8" pan and pare and slice apples to
almost fill it (you'll need room for the topping)

In a medium sized bowl, combine and mix with fork:
1/3 cup melted butter or margarine
1 cup flour
3/4 cup sugar
1 tsp. baking powder
1/8 tsp. salt
1 egg, unbeaten

Spread the mixture over apples.  Then sprinkle heavily
with cinnamon.  Bake at 350 deg. 40 minutes.



3 comments:

  1. rose mary! i love your blog! and would you believe we have a little apple tree on our balcony? we're gonna make this later and think of you xo

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  2. Thank you for your comment! So glad you found my blog. Hope you find more interesting things to read and try in the future. Let me know how you like the apple crisp ... xo

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  3. I can't believe there's an apple tree on your balcony?!! Are there apples on it now? You'll have to send a photo. rm

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